Health Benefits of Jack Beans

The Amazing Health Benefits of Jack bean Tea

In Japan, Jack bean has been consumed for hundreds of years for its amazing health benefits, including but not limited to the improvement of kidney functions and the reduction of cancer risks.
Let's check out!
Amazing health benefits of Jack beans
 

What is Jack bean?

Nickname: Jack bean named after “Jack and the Beanstalk”

Key elements of Jack bean: Unrease, Canavanine, Concanavalin A

Key Words: Detoxing, Caffeine-free, Organic, Hot/Cold tea, Water infused

 

 What are the nutrition values in Jack bean?

Jack bean is a good source of protein, 23% to 34%, and carbohydrate 55%. It is also a good source of Ca, Zn, P, Mg, Cu, and Ni. Jack bean protein is adequate in most essential amino acids, except for methionine and cystine which may be nutritionally limiting. Antinutritional and toxic factors including trypsin inhibitors, hemagglutinins, cyanogen glycosides, oligosaccharides, and others are present in jack bean.

Nutrients in jack bean

What are the Health benefits of Jack bean?

 

 Jack beans offer multitudes of health benefits, here are five of them:

 

1. Reduce Cancer Risk and Diabetes

Jack beans help to lower a person’s risk of having cancer. It consists of antioxidants that protect the cells from ending up mutated. Also, jack beans have anti-inflammatory properties. Experts say that cancer is not the only problem that can stem from inflammation, but also diabetes, arthritis, and heart disease.

 

2. Improve kidney function

In Tanba, Japan, “Natamame” or Jackbean have been used as a folk medicine for kidney diseases. It has been found that the substance “Concanavalin A” in Jack Bean restores the filtering function of the kidney, acting as a kidney cleanse supplement.

 

3. Improve gum health

Jack bean is rich in fiber, the consumption of jack beans helps in the removal of toxins and waste products in the gut. Needless to say, jack beans help in the prevention of constipation and abdominal distention, as well as a bunch of other problems concerning the digestive system.

 

4. Reduce weight

Low in fat and high in fiber, jack beans are perfect for individuals who like to lose weight. Even a small serving of these legumes is enough to make the stomach feel full, therefore preventing overeating and hunger pangs. Jack beans are excellent non-animal sources of protein, which is a nutrient that helps speed up metabolism.

 

5. Improve liver function

It has been clinically proved that the condition of a chronic liver disease patient has improved after taking Jack Bean tea for 3 months.

 

Why tea?

In Japan, Jack Beans are also in “Fukujinzuke“ (sliced vegetables pickled in soy sauce), But most effectively is to consume it in the form of tea. Like other beans, Jack beans are a bit toxic, so it is recommended to take them after processing. Therefore, the majority of products are being sold in the form of processed tea rather than beans.

Jackbean Specialty _ Organic Jack Bean Tea Premium

By the Jackbean Specialty Team

 

 

Back to blog