The Story of 3R
Waste is a pressing topic in today's society due to the serious environment challenges and on-going climate crisis.
Going "Zero Waste" is not easy. It means modifying significantly our existing lifestyles and habits into a more sustainable one for our next generation and planet.
Our goal is to inspire you and your kitchen (school and home) can be the perfect starting point to make some small, baby and achievable changes such as from re-using packaging, relying less on plastic/paper straws, bringing along lunch boxes to store cooked meals, etc. On top of that, our Whizmeal system allows pre-ordering school meals + home pre-meal planning activities which also contribute greatly to zero waste.
To achieve this, our key approach to Zero Waste life are the three "Rs": Reduce, Reuse and finally Recycle.
Key question: How are we going to waste less or zero food in school canteen or at home?
Let's get started in a simple and straightforward ways.
The many "R"s we can play a Role. Apart from Reduce, Recycle and Reuse, we also can go Recover, Repurpose, Reclaim, Reprocess, Remake the limited Resource we have on hand. Here are some interesting ideas where Whizmeal can contribute to Sustainability. Reduce foodwaste with pre-ordering. Preparing just the necessary meal orders for the students. Look deeper into serving sizes. Finding meaning from food waste that may come from preparation and post-meals: Composting!